贝敦奶牛奶酪外层表皮呈均匀的金黄色。清新,细腻,半硬质奶酪,稍微有点沙状的触感。切开来呈均匀的黄色,边缘颜色微暗,具体色调根据熟化程度高低,带少量小小的,呈规则形状并随意分布的气孔。
奶酪散发清新的乳香,与熟化所产生的香味协调地融合在一起。入口味道比香气更浓烈,回味柔和,绵长,平衡,怡人。
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