Iberian Chorizo is prepared based on lean pork of premium quality of white pig and seasoned with paprika, salt, garlic and natural products. It ripens in natural drying places until reaching the optimal curing point according to the standards of Extremadura.
It looks even more handcrafted and it provides its own stronger flavour and aroma of a chorizo made in the ancient way.
Available formats (all deboned):
Delving into the most ancestral Spanish culinary tradition, iOlé was born with the firm intention to offer our customers the most exclusive products of Spanish gourmet.
PRODICEX SOLUTIONS S.L. HAS CARRIED OUT THE PROJECT:
"INTERNATIONAL DIVERSIFICATION AND EXPANSION PROGRAM 2019-2020"
WITH THE SUPPORT OF THE ECONOMIC INSTITUTE OF THE PRINCIPALITY OF ASTURIAS (IDEPA) CO-FINANCED BY THE EUROPEAN UNION THROUGH THE EUROPEAN REGIONAL DEVELOPMENT FUND (ERDF)
